For basically the entire month of March, Caitlin and I decided to join each other’s pods and quarantine together after a lot of loneliness. Missing Disney Parks and trying to live life like we’re on vacation, we decided to make a couple of variations of at-home versions of everyone’s favorite Batuu drinks: Blue and Green Milk. We were so excited to find these spacey glasses at a local thrift store – they remind us of Dryden’s yacht in Solo!
Some notes: Both of these are delicious (even without the alcohol), but both are not a one-to-one recreation of the Galaxy’s Edge version – if you have a favorite recipe that comes close to the Parks version, let us know! The green milk version is an adaptation of this version a listener sent us. We decided to use oat milk since, one, we love oat milk and, two, the Batuu version is a vegan and used rice milk; oat milk allows it to be creamy.
Let us know if you make these Galaxy’s Edge-inspired drinks!
Frozen Blue Milk
Serves 2
2 cups oat milk
2 cups ice
2 tablespoons lime juice
2 tablespoons creme de coconut
4 oz rum (optional)
2 cups frozen pineapple and mango
8-10 drops of bright blue food coloring
Blend oat milk, ice, lime juice, creme de coco, frozen pineapple and mango, rum, and blue food coloring together. Serve in your favorite glass.
Frozen Green Milk
Serves 2
2 cups oat milk
3 cups ice
1 banana
2 tablespoons honey
2 tablespoons lime juice
2 tablespoons creme de coconut
4 oz tequila (optional)
5-8 drops of light green food coloring
Blue oat milk, ice, banana, honey, lime juice, creme de coco, tequila, and green food coloring. Serve in your favorite glass.
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